We developped a highly efficient dryer for fish, meat, fruits, vegetables and more. Drying time 2 - 4 hours, drying temperature approx. 38 degr. C, Process without oxigen, no loss of properties. With these fast process times and low temperatures, you get the best quality product. Evaporacion efficiency close to 1.2 kWHr/kG water evaporated. Standard model HFDA-VM16 up to 2000 kG/week, Small model HFDA-VM6 600 kG per week. Other models upto 200 kWatts. Order now, ask info or be a sole importer in your regio.
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